2025 Research Project List
- Verification Of onion Healthy Seedling Cultivation Adaptation Technology in Pingtung and Tomato High Temperature and Drought Technology under Heavy Rainfall Situation in Tainan
- Carbon Footprint Assessment of Local Dried Shiitake Mushrooms
- The Promotion of Conservation systems and the assessment of applications for indigenous heirloom foxtail millet(Setaria italia)
- Establishment and Verification of the Optimal Irrigation Mode for Melon in Protected Facility
- Establishment of Important Virus Detection Method for Grape in Taiwan
- Restablishment of Domestic Seed Corn and Sorghum Production System
- Construction of Environmental Verification System and Standards for Cucurbit Vegetables Nurserie
- The Promotion of Healthy Germplasm Conservation and Propagation Systems for Taro and Ginger
- Establishment of Techniques for Phytoplasma Detection and Classification and Investigation on Phytoplasma Pathogen in Seeds of Important Crops
- Study on Tomato Rootstock Resistance to Bacterial Wilt and Implementation of Field Management Strategies in Seedling Nurseries
- Development and Application of Molecular Markers Associated with Anti-fusarium Wilt on Luffa and Drought-tolerance and Other Important Traits on Maize
- Study on Functional Microbiomes for Disease Resistance in Tomatoes
- Development of Key Technologies for Tissue Culture-assisted Seed Selection
- Development of Molecular Marker for Melon Resilience Breeding
- Research on germplasm maintenance and industrial application of vegetative propagation crops
- Germplasm Development and Application of Cattleya Alliance and Agapanthus.
- The Promotion of Aboriginal Beans Crops Seed Saving System
- Next-generation Ark of Agriculture and Forestry Germplasm - Germplasm Regeneration of Important Cross-Pollinated Crops.
- Establishment of Organic Seed Production and Supplying System for Agriculture and Hortculture Crops- Buckwheat, Tomato and Okra
- Techniques Development for Adaptable Varieties of Bulb Flowers Breeding
- Establishment of a Heat-Tolerance Selection Index and Breeding of Tomatoes
- High Quality and Stress Tolerance Breeding in Tomato.
- Breeding of New Papaya Varieties for Net House Production
- Research on the Development and Application of Diverse Food and Agriculture Teaching Materials of Potato
- Research on the Behavioral Intentions of Agricultural Social Responsibility
- Application Evaluation of Taro Diversified Processing Raw Materials
- Promote the Industrialization of Precise Strawberry Seedling Hardening Modules
- Enhancement of the Testing and Monitoring System for Genetically Modified Crops in the Central Region of Taiwan and the Import Channels
- Enhancing the Connection and Participation with Seed Testing Technology Related International Organization
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Application Evaluation of Taro Diversified Processing Raw Materials
The analysis of crude fiber, crude protein, moisture content, and texture of seven taro clones, as well as the evaluation of color changes after primary processing.
▲Fig 1. Color changes of corms from seven taro clones before and after cooking for ten minutes